French Pastry – Classic
In this session entire desserts will be made in the class, right from baking to decorating.
Course recipes and notes shall be provided with different variations.
All materials & Equipments will be provided by us.
All the dishes prepared will be distributed evenly amongst all the students to take home.
Duration – 1 day course scheduled between 9:30am to 6:30pm.
Course Fees – INR 4500/-